じゅんさん
I found a Kumamoto sake on sale at a local supermarket. I am going to open it today.
I can't read this with just the kanji. Su-kun.
Well, when you put it in your mouth, it is full of sweet aromatic ginjo aroma. Sashimi, isn't it?
But tonight, it's keema curry.
Ingredients: Rice (domestic), Rice Koji (domestic)
Rice used: Gin-no-sato
Alcohol content 16%.
Rice polishing ratio 58
Sake degree -5
Japanese>English