bouken
〜Off-line meeting in Osaka with J&N from Kansai
It only says "Chitosekuru Junmai", and a search shows that there are several types of Junmai, but I think it must be Ginpu, according to the description and specs of the store.
The taste is quite modern, with hints of muscat and apple.
I've had a bottle of Ginpu Namaishu in the past, and I think it had a freshness to it.
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