ましらのやまさん
Sensation vermilion label ⭐️⭐️⭐️
Watafune2 from Shiga Prefecture, Polishing ratio 50%, ALC 15 degrees, Yeast K1401
The sake rice and koji have a habit.
It had a sour and bitter taste with little of the usual mildness and sweetness of the Laughing Season.
Chigasaki Chirori: 20231121
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