あべちゃん
I tasted it at my favorite liquor store in the spring and enjoyed it so much that I bought it.
It was a Junmai Daiginjo, so I was waiting for the right time to open the bottle while drinking other sakes, and I opened the bottle at the time of the Bon Festival.
It was very tasty with a rich aroma, a hint of sweetness, and a refreshing taste.
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