きりんMeikyoshisui辛口純米 鬼辛Oosawa ShuzoNagano5/7/2025, 2:35:01 AM2きりんMeikyojumizu Dry Junmai Oni-Shin Gorgeous ginjo aroma and sour fermentation smell like cheese. Dry! It is just so dry and sharp. There is no lingering aftertaste.Japanese>English
