腐れ外道
My favorite word is "Omachi, Nama-no-Hara Sake"!
I'm setting the bar high!
Jacket value ... 8/10
Simple but high quality, with an additional point of the Japanese paper style label.
Ki ... 18/20
Strong heavy smell (Alc stimulation and heavy malted rice smell). The hue is not that mature.
The moment you drink it, you'll be surprised by the sweet flavor! The taste is a good balance of acidity and umami.
Sei... 19/20
The umami component of amino acids (what I think of as amino acids) rises, and bitterness, umami, and acidity spread from the tip of the tongue to the entire gustatory system.
Turning... 15/20
The rice-like flavor is asserted to a degree that it is not overbearing, and a sense of sharpness (I dare say) develops, but it decomposes quickly; there is a lingering aftertaste, but the sense of unity between the aroma and umami is becoming disconnected.
Yui ... 15/20
The umami component dissolves before you know it, leaving a bitter and astringent aftertaste.
Cospa ... 7/10
A heavy nuclear warhead.
The first half is good in that it gives you a disappointing taste of umami. This is what I mean by "sweet, delicious, and dry".
82 points
Japanese>English
腐れ外道
The Omachi element blooms in the "TEN" section, and although the Alc is felt first, the heaviness, deliciousness and juiciness are those of Omachi.
Japanese>English