デビル
Location Ishikawa Prefecture
Rice type
Type of sake Normal sake
Rice Polishing degree 65
Alcohol content 15°.
Alcohol added
Rating (0-3 on a scale of 0-3)
(Sake cup) Wine glass
(Aroma) +2 Fresh cream, steamed rice
(Appearance) Slightly yellowish crystal
(Taste)
Body 2
Acid 2 Mainly lactic acid
Sweetness 1.5
Umami 2.5
Bitterness 1.5
Aftertaste: clean and refreshing
Impression: Tasty and dry
The aroma is creamy.
The taste has a mild acidity, mild sugar, and a firm umami flavor, which is what one would call umami dry.
It is a normal sake, but it is a good sake without any peculiarities. The aftertaste is refreshing.
I paired it with salted squid, and it was perfect.
Repeat Score 2
Japanese>English