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Kaishun純米酒 國引
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家飲み部
22
ゆきべろ(仮)
☆ The "Not Enough Series!" A glass of cold sake It goes down your throat as smoothly as Porisuet! It has a strong aroma of rice flour rather than the flavor of rice 🌾🍡. Various kinds of sake lees are used. It seems to be a sake made by squeezing out a little more of various kinds of sake lees. I wonder if this is also an assemblage: ⁉️ I have a craving to leave it on purpose🤗 #Wakabayashi Sake Brewery #Kaishun #Kunibiki #Shimane
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