ぱっちぼんきんTamajimanたまの慶純米大吟醸Ishikawa ShuzoTokyo1/19/2021, 2:51:44 AM21ぱっちぼんきんIt seems to have been made with a past-riser (bottle-warming-hi-ire) method, where the raw sake is bottled, uncorked, and then heated in warm water.Japanese>English
