Sたっく益荒男純米山廃Kano ShuzoIshikawa5/6/2025, 4:14:54 PM5/7/2025新川にしや57SたっくMemorandum Sake rice Gohyakumangoku Rice polishing ratio 65 Dry and firm on the palate. The aftertaste is acidity and astringency. It is easy to drink because it is dry but also tasty and refreshing.Japanese>English