ポチャタロウ
The first sake of the new year was from Daishinshu Sake Brewery near Matsumoto City. At a hot spring inn in Nagano Prefecture. Unfortunately, I couldn't take a picture of the bottle because it was poured in the back. I had no choice but to borrow it from the brewery's website. It has a clear green apple-like aroma and a light mouthfeel. It went very well with sashimi of catfish and char with a hint of high quality wasabi added😊.
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