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SakenowaRecord your sake experiences and discover your favorites
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86
香穏kanon
A reminder as an extra! At a good prosciutto shop near my workplace🎶. This is one of the bottles we were served at the restaurant. The best I've had all day 🤤✨. I've never seen the label before and I've never heard of the brand or the brewery. I don't remember the details of the taste, but lol. I don't remember the details of the taste, but it was delicious and I would definitely buy it if I found it! I thought to myself 🎶 I've never heard of this brand or brewery, but I've never tasted anything like it 🤭
Japanese>English
bouken
Good evening, Kanon-san! Koikuma is a brand made by a couple who work as brewers at a sake brewery and rent the brewery when they're not making sake. It's a great way to get to know the people you're working with.
Japanese>English
bouken
Also interesting is the fact that it is recommended to be stored at room temperature even for unpasteurized sake.
Japanese>English
香穏kanon
Good evening, bouken! A hundred battles? I'm not sure. bouken-san☺️! I'm sure you know what you're doing. I'm not sure if this is a cold sake. I'm sure you'll enjoy it. 😍
Japanese>English
etorannzyu
Good evening again 😆. This sake brewery's main product is Ikitsuki Zama, but but they also do a lot of unique things like this and the Rikei Brothers 🎶. I haven't had it yet💦.
Japanese>English
香穏kanon
Good evening, etorannzyu! Sorry for the late reply💦 I'm sorry it took me so long to reply, but I'm sure it was Ikitsuki Zama and Ozo! I'm sure you'll love it!
Japanese>English