じゅんさん
Slightly rice shochu-like, yet refreshing sake. Sake on the rocks with ice!
The stronger original sake was a summer sake that goes well with ice.
Ingredients Rice(domestic),Rice malt(domestic)
Alcohol percentage 18
Rice used: Rice produced in Shiga Prefecture
Polishing ratio 60
Yeast used
Sake degree +3
Acidity 1.8
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