じゅんさん
Junmai Ginjo Nigori Melon Nama Moto
The taste is truly that of a ripe melon!
Fresh ginjo aroma and excellent balance of sweetness and acidity.
At the department's barbecue party.
Alcohol content: 15.5
Rice polishing ratio: 60
Ingredients: Rice (domestic), rice malt (domestic)
Naturally grown rice
Rice used: Koji rice: Gohyakumangoku / Kake rice: Toyonishiki
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