ないる
Description: Mutsuhasen Hanaimo 50 Junmai Daiginjo
Rice used: Hanamori Polishing ratio: 50% Alcohol content: 16%.
Aomori Prefecture's "Hana Omoi" is a rice suitable for sake brewing and is excellent for high rice polishing. By polishing the rice to 50%, the result is a very gorgeous and tasty bottle.
Aomori's Local Sake Online 2021 Event Set 1) Sake Brewer's Recommendation
This is a gorgeous Junmai Daiginjo that you want to taste by itself.
I drank it with the Tsugaru Viidoro set this time, but I think I'll use a wine glass for the rest.
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