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Amanoto吟泉純米
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麹町いづみや しろ
33
じゅんさん
The last of the Sushi Sake Party was the cosmopolitan Amano-do Ginzumi. I heard that it is best served hot, but on this day it was served cold. Ingredient rice: Akita rice Specific name: Junmai-shu Rice polishing ratio : 65 Alcohol content : 15.5 Sake Degree : +2.3 Acidity : 1.8
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