熊谷 朋之
Good evening! 😄
Yesterday's regular audit went well!
I've been in charge of this audit for many years now, so it's easy for me to say that I know him well, but that doesn't mean he's not willing to overlook any mistakes, so I can't relax until the very end (smiles).
I was exhausted after the session 😅.
So today, after attending the lecture and having a few drinks at the reception, I went to #Ginzo because it was still light.
Manager, it's been a while! 🙇
He was cooking by himself, but there was a group and it seemed like there were a few customers here and there.
It was good.
Now, what shall we drink since it's been a while?
I can recommend Mansaku no Hana, Sanzo, Kaze no Mori...
I want to drink all of them, but I decided to start with So-no-Kangiku because it is sweet and tasty.
It may have been specially prepared for leap day, but personally, I found it to be the usual soft sweet-tasting sake.
I don't feel the slight carbonation, is it because it is already half-empty?
It was delicious! I'm sure it will be a special leap day treat for you.
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