つきしずく
Drinking out series
The flavor spread isn't that deep.
It is light, not heavy, and easy to drink.
It is a type of sake that is easy to match as a food sake.
Daiginjos are beautiful, but personally, I wish they had a little bit more of a peculiar taste.
Well, maybe that part can be compensated for if it is paired with a strong-flavored side dish.
Japanese>English