Hiz
Alcoholic beverages for teaching materials
Personal preference.
60/100
Appearance.
[Tint].
Colorless and transparent
[Viscosity]
Slightly low
Aroma
[Strength]
Ginjo Aroma ★★★☆☆☆ Green apple
Ingredient aroma ★★★☆☆☆☆ Steamed rice
Aged aroma: ☆☆☆☆☆
Others★☆☆☆☆ fresh cream
[Examples]
Mild Ginjo Aroma and Ingredient Aroma as well as Kamitatekoso
[Complexity]
Simple
Taste
[Attack] Medium
Medium
[Texture]
Smooth, smooth
[Taste]
Sweetness ★☆☆☆☆ Light sweetness
Acidity ★☆☆☆☆ Mild acidity
Bitterness ★☆☆☆☆ Somewhat sharp bitterness
Umami ★★☆☆☆☆ Light umami
Others☆☆☆☆☆
[Specific taste]
Slightly light and soft taste
[Complexity]
Simple
[Sweetness/Salty].
Sweet ☆☆☆☆☆☆☆★☆☆☆☆☆Dry
[Aroma]
Medium
[Lingering]
Medium
[Classification by flavor characteristics]
Sake with fragrance
Sake with a fresh taste △
Mellow sake △
Mature sake
Japanese>English