じゅんさん
The third restaurant was Waya in Yotsuya Sanchome.
No, no, it is a national holiday, but they are open late, which is very helpful. Especially when I am with my friends who are drinkers.
Junmai Daiginjo, rice, yeast, all from Iwate Prefecture.
How does it taste?
It's hard for a third-timer to give an accurate assessment.
Alcohol content 15%.
IngredientsRice (domestic), Rice Koji (domestic)
Rice usedGin-Ginga 100%.
Polishing ratio 50%.
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