ねむち
The 22nd Hankyu Brewery Festival (2)
Sawahime] booth.
This time, the brewers were there.
There were three sake breweries from Tochigi Prefecture: Sawahime, Tochikane, and Shikizakura, so it was a Tochigi love 💕 zone 🤗.
◉Sawahime Special Honjozo
Made from Gohyakumangoku rice. It has a deep, penetrating umami, a bit refreshing, caramelized, and slightly sweet taste. This is a delicious Honjozo 😋.
◉Sawahime Tokubetsu Junmai Premier
Made with Yumesasara. Juicy, acidic, clean, crisp, and light.
◉Sawahime Junmai Ginjo Nama Genjyo
Hitogochi is used. It has a fresh, slightly bitter chocolate flavor with a refreshingly delicious aftertaste.
◉Sawahime Yamahai Junmai
Hitogochi is used. Soft acidity and a gentle lactic acidity. Slightly sweet with a lingering finish. Another tasty one.
Love Tochigi even at events 🤗💕!
Japanese>English
ジェイ&ノビィ
Hi Nemuchi 😃
Tochigi love 🥰 zone review from two of the Kansai two-top! I can really feel the love 🥹.
Japanese>English
ねむち
Jay & Nobby, good evening 🌛We were both excited to see Tochigi breweries lined up 😆I'm not a Kansai two-top, I'm an apprentice to bouken's valet 🙇 I love Tochigi💕 and I pay attention to Tochigi sake 😋.
Japanese>English