宮寒梅ささ結 純米大吟醸
ERK
It's clean and refreshing.
But you can also feel the sweetness and umami taste.
It goes well with a meal (curry at the end of the meal).
Rice polishing ratio :50%.
Alcohol content :16%.
Rice used :Tohoku 194 (Osaki City, Miyagi Prefecture)
This sake is made from "Sasayui" rice produced from the World Agricultural Heritage "Osaki arable land".
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