きまぐれMasumiMiyasaka JozoNaganoMay 19, 202410きまぐれsake brewing using natural yeast and no mashing Beautiful acid-sweetness. The Yamahai-like taste is not quite there. Sour umami. The sharpness is Nanagou. 90 Sweetness: 2.6 Acidity: 3.3 Dryness: 3.3 Hinted aroma: 2.5Japanese>English