aorieroikaTengumai純米山廃Shata ShuzoIshikawa7/5/2020, 8:10:01 AM16aorieroikaThe flounder is perfect for the strong flavor of white fish. When it is combined with garlic in the sweet soy sauce of Kitakyushu, the flavor of Tengu-Mai is enhanced. I want you to try it.Japanese>English