Hanaabi純米大吟醸 山田錦 瓶囲無濾過原酒
プン山プンプン
I like Huayouyu better when it has been laid down for 6 months to a year to reduce bitterness, but this one, as a result of being laid down for a year, has less bitterness but also less tropical fruitiness, so it is a bit lacking.
It also has less acidity, so it doesn't have much of a pineapple feel to it.
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