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Yukinomatsushima純米吟醸純米吟醸原酒生酒無濾過
alt 1alt 2
saketaku
19
橘一輝
Rice polishing ratio 60%. Alcohol content 17 degrees Purchased by reservation at a local mass retailer This is the first time in 124 years that it was brewed on the 3rd of February. It has a tangy stimulus on the tongue like a nama-gara sake. But the smell is soft and very easy to drink. You can feel the sweetness rather than the acidity. It is regrettable that when the temperature becomes room temperature It has an astringent taste. It may be necessary to keep it cool with a wine cooler. ...In the end, I finished a bottle with my son. I should have bought another bottle.
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