まつちよ
This sake is from the town of Shichinohe, Aomori Prefecture.
Here, the special junmai is called "Sakuta" and the junmai ginjo is called "Sakuta" and the name seems to change.
The initial aroma is mildly sweet.
In the mouth, there is a gentle sweetness and richness of rice.
The overtone aroma also has a sweet aroma of rice.
I don't think it has the sharpness that is typical of Aomori like the special junmai I drank before.
It was delicious in its own way, though.
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