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Tedorigawa Daiginjo Onginjo Oraibashiri 2019
You can smell the gorgeous aroma from the moment you open the bottle.
Gorgeous like an apple and fresh like arabashiri
And it's also refreshing and crisp.
The moment smells somewhat reminiscent of lime.
The aftertaste fades away nicely and then gives a zippy presence on the tongue.
This was a beautiful sake with a three-dimensional feel to it.
♡
Raw material name: Rice (domestic) Rice malt (domestic)
brewer's alcohol
Rice used: Yamadanishiki, Kake rice, Gohyakumangoku
Rice polishing rate: 45%.
Alcohol content: 16.0-16.9%.
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