ももこ
Rice / Gohyakumangoku (organically grown rice)
Polishing ratio / 50%.
Sake meter / +3
Acidity / 1.5
This is one of the bottles we were allowed to sample at a sake shop we stopped by during our trip to Fukushima.
As it was introduced as an apple/pineapple type sake, it has a refreshing acidity, a firm sweetness, and a nice crispness from the umami.
And the crispness from the umami!
I was impressed that the owner of the store added that the sake was like Kanna Hashimoto's sake!
I also bought a bottle of sake compared to Ayase Haruka, so I am looking forward to drinking that one too!
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