みきっき
The name "Akimo" is intended to create a melancholy and gentle sake, like the clouds illuminated by a bright red autumn sunset.
The 70% Yamada-Nishiki polished rice junmai sake is slowly and deliberately laid down in tanks in the brewery, resulting in a sake with a gentle flavor that does not tire the drinker.
It can be enjoyed at a wide range of temperatures, from cold sake to hot sake.
Producer Fuji Shuzo
Content 1800ml
Place of origin Shimane Prefecture
Specific name: Junmai
Rice used: Yamadanishiki produced in Shimane
Polishing ratio 70%.
Alcohol content 15
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