＠水橋
APPLE CARP Junmai Ginjo Unfiltered Nama-shu 720ml
Rice polishing ratio 59
Alcohol content 13%.
I bought this when I visited Hara Shoten in Ueda in November.
He recommended Seimasamune as the best sake using apple yeast. It is true that when I drank it for the first time last year, I thought it was great.
I started with the clear sake. It has a nice apple aroma.
It is not too gorgeous, low in alcohol, and delicious.
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