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Ubusuna穂増 四農醸 2023純米生酛生酒
alt 1alt 2
家飲み部
145
キラタソ
Tonight, we open this bottle 💁 to get through the extreme heat 🥵 while having a normal business day during the Obon season. San-Do Homasu Shi-Noh Brewing 2023✨✨✨✨ It's been a while since I've had a San-Do. It's my favorite Hozasu. It is slightly cloudy and gassy, with a soft and gentle lactic acid aroma and aromas of pear and melon fruits. The taste is also very light and tasty with a lively gas bubble, acidity, and a rich sweetness on the palate 😋😋😋. The astringency and spiciness on the back end are exquisite, making it a sake that will make you want another sip and then another 🍶.
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