Koeigiku月光 無濾過生原酒
punio
Koei Kiku became a favorite at Tsukishita Muyo. A little bit sizzling. Gentle aroma. It has a mild flavor and a pleasant aftertaste, but it is dry, so I end up taking another sip. It's good. But it is a little expensive.
2,800 yen without tax
Classification: Junmai Ginjo Unfiltered Nama Sake
Rice polishing ratio 50%.
Alcohol content: 12-14 degrees Celsius
Storage method: Refrigerated
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