とっちん18
Yeast: CEL24
Alcohol content: 14
Sake meter: -17
Acidity: 1.9
Amino acidity: 1.1
Rice polishing ratio: 50
This is the second bottle today.
Someone who is not accustomed to drinking much sake, so we opened this bottle.
I didn't feel the pineapple as much as I did the first time I drank it, but it was consistently sweet and delicious.
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