しんしんSY
This is the first time for me to try the red label of Ni-Uto.
Usually Omachi and Mansai.
This time it was Aizan!
Sweet and fruity as we had expected!
We encounter Ni-Uto at a high rate at NI-YOUE!
extensive knowledge
Rice used: Aizan
Polishing: 48
Specified name sake, etc. Junmai Daiginjo/Hiirei-shu
Degree of alcohol content 16
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