じゅんさん
It is a special junmai sake representing the brewery with a good balance of the five tastes of sake: sweetness, acidity, spiciness, bitterness, and astringency.
The package is very attractive.
The best part is the packaging.
There are five more varieties, and they look like they were made in collaboration with a dinosaur book, and when the packages are lined up, they form a single picture. It looks like the spine of Doragonho.
Yes, the taste.
It's a sake in the middle of the range. It has a good flavor, but not so much that it lingers, and is well-balanced.
Ingredients: Yamadanishiki (produced in Eiheiji Town, Fukui Prefecture)
Ingredients: Rice, Rice malt
Rice polishing ratio 60
Alcohol percentage 15.5
Sake Degree -4
Acidity 1.8
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