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喜楽庵
19
(^o^)
I ate and settled down for now. Crab cream croquette. It has nothing to do with sake. The proprietress recommended San Shoraku, which is new to the restaurant. This tastes as good as the crab cream croquette. (^o^) It has character. It has a sour taste 🐜 and the aroma of koji (malted rice) comes through well. It's a pure sake, isn't it? I was convinced that this was the case.
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