MicMuso辛口純米しぼりたて生原酒純米原酒生酒Taiyo ShuzoNiigata12/18/2024, 10:52:47 AM12/18/202467MicSlightly full-bodied sweetness Kirezukiri, modern dry and delicious! but I prefer the year-round fire-brewed dry junmai 😊. My favorite *4/5Japanese>English
