しんしんSY
Since I drank the toast and the second round of drinks, how about my favorite sweet and fruity wine?
Toyo Bijin, which I also brought to the off-line meeting in Utsunomiya!
This time it was a limited Junmai Daiginjo Hanamonji label!
Since I drank it twice in a row two years ago!
There was no doubt about it!
This kind of sake goes well with this shish-kebabs!
Toyo Bijin is so good!
extensive knowledge of Japanese alcoholic beverages
Rice used: Undisclosed
Polishing 50%.
Specified name sake, etc. Junmai Daiginjo/Hiirei-shu
Degree of alcohol content 14
Japanese>English