ちゃーこ
Slightly cloudy, slightly sparkling liquor. It has a low alcohol content of 13%.
It is easy to drink with a gentle sweetness and a shwash feeling.
We recommend serving it with dishes that have a gentle flavor with soup stock or with dishes that enjoy the taste of the ingredients.
After opening the bottle, the fermentation process will continue and the sourness will become stronger, so it is best to finish the bottle as soon as possible to drink it without losing its original flavor.
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