まつちよ
I am a transverse flute 🪈🥳.
This is my first time here too.
I see from past posts that many people who went to the Suwa Gokura sake event held on a Saturday in early October often post about it.
I must go sometime 🤔.
The first aroma is sweet and nice.
I guess it is the aroma of yeast, but I wonder what they use?
It is quite a good sake with juicy sweetness and umami when you put it in your mouth 😊.
It's very drinkable and delicious. ✨️🍶
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