コロまる
The nose is just a hint of pear and muscat. A sweetness like cotton candy. There is also a slight earthiness.
In the mouth, soft syrup, sourness similar to yogurt or whey, and vanilla.
As you swallow, the dry bitterness rises strongly and finishes with a complex interplay of sweet, bitter and acid.
It leaves a lingering spiciness and astringency in the aftertaste.
I felt the unique and complex acidity, astringency, and bitterness of the kura-tsuki yeast!
It was a delicious sake that you could feel the careful, traditional crafting!
Japanese>English