hannah
After enjoying Mimuro Cedar and basking in the afterglow...I just opened the bottle 🍶.
Fudo seemed dry, but it also had a delicious juicy flavor!
To begin with, when the bottle was first opened, a pop🍾 was heard.
The sake was so good that it was stirred by itself when the bottle was first opened.
Aroma is a little bit too much.
The initial taste 🤛 with a fistful of flavor
I thought the appleiness would come in gassy and fizzy, but it disappears with a bit of bitterness that lingers along with the alcoholic expansion 🫥.
It's also unique or different from others 🤔
I'm surprised there are so many people in Chiba who like Kanjiku 🥰.
Japanese>English