YUKI
The first sip has a fine sweetness, a hint of muscateliness, and a sweetness that is often compared to that of wasanbon.
This sweetness is often compared to wasanbon, and that is exactly what it is.
From the second sip, the palate becomes accustomed to the sweetness, and the mellowness and acidity at the end are so pronounced that you can't help but finish your glass.
The brewery is small, so it's not easy to find.
It is hard to find, but I highly recommend this brand to sake fans with a sweet tooth.
Japanese>English