勉強中
I started drinking this one in the middle of the week after finishing preparations for the new year. It is less sweet and more sharp than the Kutouryuu I drank before. The beautiful taste is still the same ☺️ but I can't drink it all at once because of the high alcohol content😅I think I like Kutouryuu better because it's easier to drink.
The cap is cool and I like it 🤩.
55% polished rice
Ginjo
Japanese sake degree +5.0
Alcohol content 18
Japanese>English