Shichida七割五分磨き 愛山 ひやおろし
マディ
Purchased at a liquor store near my parents' house.
Last week I drank Omachi 50 and enjoyed it very much, so this time I chose Hiyoroshi Aizan 70% 50%.
The sweetness is a little subdued, but the umami is strong and there is some acidity, giving it a moderate sense of balance. The sweetness and umami of the rice remains for a while after drinking, so it is more like enjoying the aftertaste than the sharpness. It seems to be more suitable as an aperitif, but I personally prefer the Omachi 50, which has a stronger sweetness, as an aperitif. Today, I had it without an entrée.
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