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TomioGohyakumangoku特別純米
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Milan Hauser
My wife got Covid-19 three days ago. My daughter and son got fever tonight. I guess it's my turn next, so I drink some more tonight. Type: tokubetsu junmai, rice: Gohyakumangoku, polishing rate: 58%, SMV: +2, alc.: 15% Aroma is pleasantly fruity. I could smell apricots. Flavor is clean and light with strong acidity, moderate umami and slight dryness. Clean finish.