Sakunohanaリンゴ酸高生産性酵母（長野酵母P43-14）使用 純米吟醸 生酒
さとし
This acidity and umami are unique. The juicy flavor that is more than enough to satisfy the acidity is so good that when I think of it, I salivate.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites