まつちよ
Shichiroubei's Takenami Sake Brewery almost went under once during the Korona, but a local resident invested in the brewery, saying that the oldest brewery in Aomori had to remain, and it has remained to this day.
Shichiroubei is known for its heated sake.
I was allowed to drink a cup of sake before it was heated up.
At 2023BY, it is too young to be called an aged sake, but it has a slightly peculiar aged aroma when cold.
It's similar to the aged aroma of San'in (Benten Musume, San'in Togo) heated sake or Ibaraki's Tsuki no I. It's not my cup of tea 😅.
Not my cup of tea😅.
Started off with a heated to the brim at 60°C 😊.
The top aroma is a mild sweet aroma of rice.
When warmed up, the peculiar aged aroma is not bothersome at all.
In the mouth it has a mild and gentle sweetness like Kanazawa rice candy 😌.
I think it was best balanced at a temperature of about hot sake.
Even I can handle this strain when it's not aged well 😂.
It was quite delicious 🍶✨️
Japanese>English
chika
Here it is: ‼️‼️ Takenami😍🍶.
I believe he moved to a wooden structure once and came back 🤔🍶🍶.
Japanese>English
まつちよ
Oh yeah, you're back.
Good for you 🍶😊.
Japanese>English