yuryur
yuryur yuryur yuryur I went to Mikotsuru, a sake brewery in Shimosuwa, and chose this as a souvenir after tasting it.
It is a junmai ginjo brewed with Hitogokochi sake rice. It has a slightly sour taste with a junmai-like aftertaste and a ginjo aroma.
Gokotsuru is not easily distributed, so this is a rare bottle.
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